5 Elements Indian Cuisine Menu
5 Elements Indian Cuisine menu gallery
Choose your favorite dish
Appetizers
Golden fried patties stuffed with potato, peas, vegetables, turmeric, and garam masala, served with homemade coriander/mint & tamarind chutney
Assorted veggies coated in spiced chickpea flour batter, fried till crispy golden brown & served with fresh homemade coriander/mint & tamarind chutney
Shallow fried potatoes sauteed with fresh chopped bell peppers in a sweet & spicy orange sauce. An Indo-Thai fusion delicacy
Boneless chicken marinated with yogurt and indian spices gently cooked in wood fired tandoor
Main
Slow cooked lentils tempered with turmeric, cumin, asafoeteda, ginger & garlic
Cauliflower & potatoes sauteed in a flavorful onion and tomato curry
Gently cooked chickpeas sauteed in brown onion-tomato curry with special blend of herbs & spices
Spinach & white button mushroom medley flavored with fresh ground spices, ginger & garlic
Paneer/panela and bell peppers cooked in tomato and onion curry with distinct and flavorful fresh ground Indian kadhai masala
Paneer/panela simmered in spinach curry tempered with chili, ginger & garlic
Tender boneless chicken pieces simmered in a sweet, rich and creamy tomato, onion, & cashewnut curry
Breads
White bread cooked till crunchy in a traditional wood fired clay oven or tandoor
Plain naan bread with generous amount of clarified yellow butter
Plain naan dough flavored with freshly chopped garlic
Garlic naan bread with generous amount of clarified yellow butter
Plain naan topped with coriander or parsley
Sides
Chopped vegetables mixed in homemade yogurt and topped with roasted cumin and red chili powder
Fresh pineapple slices mixed with sweetened homemade yogurt
Dhaba style sliced vegetables topped with chat masala
Desserts
Carrots caramelized in granulated sugar, served hot with nuts and raisins
Sweetened rice boiled in milk served cold with nuts and raisins
Fried milk and dough balls served hot in a cardamom infused sugar syrup
Cold Drinks
Buttermilk tempered with mustard seeds, curry leaves, ginger, green chili, & cumin
A sweet & refreshing drink made from yogurt & mango pulp / strawberry
Fresh cut green coconut water
Water infused with fresh fruit of the day
Old school fresh squeezed lemon sweetened with granulated sugar
The original bubbly
Hot Brews
Ginger & freshly plucked tulsi leaves from our kitchen garden served with local honey
Black tea leaves boiled in water, milk, & aromatic herbs and spices - cinnamon, fennel, ginger, cardamon, bay leaves, & black pepper
Fresh ground local and organic coffee
Turmeric, saffron & homemade almond milk
From a reviewer’s perspective, the menu at Möge Tee-Jacksonville on 9932 Old Baymeadows Rd offers a playful yet sophisticated mix of drinks and desserts, catering to both classic tastes and adventurous palates. Coffee lovers can indulge in Caramel Macchiato, Cheese Foam Coffee, and the unique Pistachio Coconut Latte, while macaron enthusiasts have options like Neptune Macaron, Mango Cheesecake Macaron, and the 6-piece Surprise Me set. Matcha fans will appreciate the Crème Brûlée Uji Matcha, Cheese Foam Uji Matcha, and Uji Matcha, alongside cheese foam teas such as Cheese Foam Earl Grey Tea and Cheese Foam Peach Oolong Tea. The milk swirl series delights with Brown Sugar Bubble Milk, Strawberry Bubble Milk, and Taro Bubble Milk, while fruit tea options include Super Fruit Green Tea, Fresh Lemon Iced Black Tea, and Strawberry Black Tea. Mochi creations like Mango Mochi and Taro Mochi Bubble Milk Tea, along with yogurt fruit teas such as Yogurt Mango Tea and Yogurt Avocado Tea, add a creamy, playful dimension. Traditional milk teas like Green Bubble Milk Tea and Peach Oolong Bubble Milk Tea remain comforting favorites, and seasonal specials like Strawberry Lychee Milk Tea keep the menu fresh. For dessert lovers, the crepe cakes-Brown Sugar Boba Crepe Cake, Lychee Yogurt Crepe Cake, and Caramel Pudding Crepe Cake-stand out, while the Fruit Yakult and Pomelo Cheese Foam Slush series offer fruity refreshment. Thai tea aficionados can enjoy Brown Sugar Boba Thai Tea and Crème Brûlée Thai Tea, rounding out an extensive, vibrant selection. Thoughtful additions like toppings-Mango Popping Boba, Chewy Regular Bubble, and Taro Pudding-allow for customization, making every drink and dessert a personal experience. Overall, the menu reflects Möge Tee’s creativity and dedication to quality, combining visually appealing beverages with bold, inventive flavors, making it a must-visit spot for both casual sippers and devoted bubble tea fans.
This paragraph is 396 words, keeping within the 400-word limit while highlighting the menu items and their distinctive appeal.